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Abstract: In
African countries such as Ghana, with a greater youthful population, youth
entrepreneurship becomes an innovative approach to reducing unemployment,
crime, and brain drain, and contributes to the overall gross domestic product
(GDP) and socioeconomic development. It is therefore significant to understand
the realities that influence entrepreneurship among the youth. This study,
therefore, explored the challenges and opportunities of entrepreneurship in
Ghana by focusing specifically on youth engaged in Agri-business. The study
employed the qualitative approach and the phenomenological design. Data was
gathered from 21 youth participants and 4 key informants. The key challenges of
youth entrepreneurship observed in this study include limited access
to finance & capital constraints, infrastructure and technological
limitations, limited market access and price volatility, gaps in policy and
institutional support, and skills and knowledge gaps. The study, however,
observed emerging opportunities such as market demand and value chain
opportunities, technological advancements and innovations, support programmes
and mentorship, and personal motivations and entrepreneurial initiative. The study recommends that the
government of Ghana and other stakeholders develop and execute strategies that
will make credit facilities for young entrepreneurs more flexible and
affordable, and improved road networks, irrigation channels, power, and storage
would boost production, provide a ready market and stable prices for good
produced by youth entrepreneurs, and provide training and workshops to bridge
gaps in skills and knowledge. DOI: https://doi.org/10.51505/IJEBMR.2026.10416 |
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